vegetarian Archive – Page 6 of 8

Spelt And Emmer Rolls With Lots Of Seeds

Hello lovelies! Last weekend we had our 25th synchronized baking and of course I took part again 🙂 Sandra and

Hello lovelies! Trying to go zero waste isn’t easy and you often reach the limits of what is possible. For

Hello lovelies! Perhaps you have already seen my recipe for vegan ramen. A while ago we had a vegetarian version,

Hello lovelies! After a day of intensive work in our garden yesterday, I finally managed to write a new blogpost.

Hello lovelies! Easter is right around the corner and this year I definitely wanted to make a typical German Easter

Hello lovelies! When you order vegetarian cannelloni at an Italian restaurant, you typically get cannelloni with spinach and ricotta. As

Hello lovelies! I was craving dumplings again and as I still had some old rolls at home, I decided to

Hello lovelies! I took part in “Synchronbacken” again and this time we made a really gorgeous bread. The miche needs

Hello lovelies! I was so amazed by the rolls I made using the salt-yeast-method that I definitely wanted to do

Hello lovelies! Today I have a super nice recipe for you which is perfect for the cold winter month. Pan-fried